Of course I’m constantly running out of ingredients, so I tweak it a little each time. The recipe easily converts to 2 loaves of quick bread, as well. Cool 20 minutes or so before removing the bread from pan to cool completely. Next time you want to make it, if you’d like to add orange to this recipe use the recipe variation below: Orange Cranberry Bread Recipe. Cool in pans ... mix powdered sugar, orange juice concentrate, and allspice until smooth. Combine dry ingredients in a medium mixing bowl. If your mixture is too thick, slowly add a little more orange juice. Preheat oven to 350ºF. https://www.tasteofhome.com/recipes/orange-cranberry-nut-bread I changed it from the original a little in the matter of spices & adding some flavoring. Orange Cranberry Bread [Vegan]. Grease and flour two 9x5-inch loaf pans. Replace the top and place both the pumpkin and the bread pudding in the oven for an additional 25 minutes. Fill approximately 2/3 full. Perfect fall themed quick bread. Read the Searching for a cranberry quick bread with no orange juice discussion from the Chowhound Home Cooking, Quick Bread food community. Oct 8, 2015 - Sweet orange bread dotted with fresh cranberries and drizzled with a simple orange glaze! Pumpkin Bread. The full recipe is at the bottom in an easy to print recipe sheet. Pepitas give this spiced Pumpkin-Orange Bread a pleasant crunch. The warmly-spiced pumpkin is beautifully complemented by the tang of fresh cranberries. Stir in 1/2 cup of the pecans. cinnamon 1/2 tsp. Nov 13, 2019 - Pumpkin Cranberry Bread is the perfect holiday dessert bread with a moist pumpkin bread base fresh cranberries, orange juice and a hint of ginger. TOPPINGS AND MIX-INS: Almonds: Top with sliced almonds or finely chopped almonds Grease and flour two 9 x 5-inch loaf pans. This 3 ingredient Cranberry sauce made with orange juice is probably the most simple Thanksgiving side dish you will make this season. Pumpkin Cranberry Nut Bread Creations by Kara butter, eggs, baking soda, chopped nuts, sugar, Craisins, pumpkin and 5 more Apple Cranberry Nut Bread Recipes and Ramblings With The Tumbleweed Contessa It’s a total crowd favorite for breakfast, brunch or a snack. Transfer to two greased 9x5-in. Join the discussion today. Now, you can slice it. This pumpkin cranberry bread incorporates all the best flavors of fall into every slice. Use orange juice in place of the milk. Leave bread in the pan for about 10 minutes. Combine all that with the orange-kissed icing, and Pumpkin Cranberry Muffins are a delightful way to start the day. Divide batter evenly between prepared pans. The batter for this quick bread is made with pure pumpkin puree and pumpkin pie spice.For added flavor, freshly grated orange zest and freshly squeezed orange juice is also incorporated. Homemade Cranberry Sauce. After a week of sunken, soggy, and flavorless loaves, I finally mastered what ingredients and how much of each to use- and the result is absolute perfection.. Pumpkin: There is a TON of pumpkin in this pumpkin bread recipe! Note: Recipe adapted from the Cranberry-Orange Pumpkin-Spice Banana Bread. Make the glaze by mixing together the powdered sugar and orange juice in small bowl. Let the pumpkin cool, then spoon the bread pudding into the pumpkin. Mix flour, sugar, pumpkin pie spice, baking soda and salt in a large bowl. I use so much for both flavor and moisture. Stir in pumpkin, oil, orange juice and vanilla. Combine sugar, pumpkin, eggs, oil and juice in large mixer bowl; beat until just blended. Quick breads like these are great for snacks, camping, and picnics. https://www.bigoven.com/recipe/cranberry-pumpkin-bread/163748 It’s proved delicious every which way! 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