This impressive Roast Beef Tenderloin with Red Wine Sauce is the perfect main dish for the holidays! Reduce heat to medium-low and simmer for about 15 minutes, or until reduced by about one-third to one-half. Discard the garlic and onion and transfer the tenderloin to a roasting pan. Discount Code! Ingredients: 1/4 cup soy sauce 1/4 cup red wine 1/4 cup The Olive Grove’s Garlic or Picual extra virgin olive oil Directions: Mix soy sauce, red wine, and olive oil. Red Wine, Soy, Balsamic Marinated Flank Steak We LOVE flank steak , and I have a slew of excellent beef marinade recipes, from a simple orange juice/soy/red wine to those with multiple ingredients. Coat a frying pan with cooking spray and set over medium-high heat. Beef Brochettes With Red-Wine Marinade By Pierre Franey. Simmer for 2 minutes longer. Tenderloin is a showy dish; it's a luxury item with a price tag to match. P.S. Ingredients . We have no business spending that kind of money on a cut of meat and really don't want to screw it up. Combine marinade ingredients in small bowl. Pour reserved wine, beef broth, and tomatoes into the pot, scraping up the browned bits that cling to the bottom with a wooden spoon. Coat a large Dutch oven with cooking spray; place over medium-high heat until hot. Half of a beef tenderloin roast in maple marinade. Tie the beef tenderloin with butcher's twine to ensure even roasting. You won’t regret it! Add the beef tenderloin, a third of the onions and the garlic and sear the meat until browned on all sides, 10 minutes. While the beef tenderloin itself is delicious with its garlic and rosemary crust, what makes this recipe extra fun is the red wine-rosemary compound butter. By Susan Westmoreland. This Roasted Beef Tenderloin with Port Wine Gravy is the meal I’ve prepared on Christmas Eve for years and years and it is spectacular. https://www.rieglpalate.com/red-wine-and-thyme-pork-tenderloin simple red wine marinade - The Domestic Geek Blog. You’ll find the beef changes from rosy red to a richer brown, and that’s perfectly normal. My friends and I are getting together Saturday to hopefully watch the Hawks beat the Lightning again and are going to attempt to cook a beef tenderloin. Our most trusted Red Wine Marinade Beef recipes. Lather the tenderloin in the sauce and let marinade for 6 hours. Beef tenderloin is quite simple to prepare and with a few tips and tricks it is foolproof. Yield 4 servings; Time 45 minutes; Email Share on Pinterest Share on Facebook Share on Twitter. Marinate the beef overnight . Remove steaks from marinade; discard marinade. Remove tenderloin from bag, reserving marinade. For the marinade you combine soy sauce, white sugar, water, red wine, and white miso. So try my new American Wagyu Beef Tenderloin with Red Wine Onions this Holiday Season. https://www.allrecipes.com/recipe/160865/adels-red-wine-steak-marinade Strain marinade; discard solids, and set marinade aside. Directions: 1. WHOLE ROASTED BEEF TENDERLOIN WITH RED WINE BUTTER SAUCE. The main ingredient is a dry, fruity red wine. Recipe from Avec Eric: A Culinary Journey with Eric Ripert by Eric Ripert, published by John Wiley & Sons, Inc. Says Ripert of this dish, "This is a beautiful recipe to prepare for a special occasion or dinner party. Close bag securely and marinate in refrigerator 6 hours or as long as overnight, turning occasionally. Marinade for Beef Tenderloin, advice on cooking it. Pour the marinade off the beef and add it to the sauce. This article does contain affiliate links to products that we personally use and support. Rosemary garlic butter + red wine sauce are definitely involved. Who can resist buttery-tender beef tenderloin with a red wine marinade and not one, but two sauces: a pan sauce made with the drippings and extra marinade, and a parsley, dill, and mint-flecked horseradish cream? 1k. I’d go so far as to say that this rosemary garlic butter beef tenderloin is total weeknight material because THIS girl did it and you bet Jason and I were eating well in the leftover department all week. https://www.marthastewart.com/962284/marinated-beef-tenderloin Meanwhile, preheat the oven to 400° F. 2. The last thing you want to do is ruin an expensive piece of beef. Use a favorite one that you might drink, rather than buying a cooking wine with added salt. A compound butter is essentially just a butter that has other flavorful ingredients mixed in, and it’s lovely with steak. Cover, reduce heat, and let simmer until meat is very tender and no longer pink, 3 to 3 1/2 hours, adding mushrooms during the last 1 hour of cooking time. We were having company so I chose this old favorite and marinated overnight to allow the … Place beef steaks and marinade in food-safe plastic bag; turn steak to coat. Bring the beef to room temperature for about 20 minutes. I will be sharing everything from great grilling recipes to the perfect beer for the season. Leave the meat in the marinade and turn every 12 hours. Advertisement - Continue Reading Below. You can even skip the red wine sauce and drizzle the sliced meat with more olive oil. This makes enough marinade for a 3 lb tenderloin. https://www.thefreshmarket.com/.../beef-tenderloin-with-shiraz-marinade Roasting beef tenderloin is very easy. To make sure the mild flavor of the meat is front and center, we rub it with a fragrant paste of fresh herbs, garlic, and extra virgin olive oil before ovenroasting. Red Wine and Miso Marinated Beef Tenderloin. Mix the red wine with 1 1⁄2 cups water. Aug 5, 2011 Use this easy red-wine marinade for up to 4 pounds of steak, pork, or dark-meat chicken. It comes out so flavorful, tender, and juicy. Red Wine & Miso Marinade. Article by The Domestic Geek Blog. Coat a large Dutch oven with cooking spray; place over medium-high heat until hot. Nothing says “special occasion” more eloquently than beef tenderloin. Pour the marinade over the beef tenderloin and place in the refrigerator overnight. I cut my tenderloin in half for maximum surface ratio to marinade, and also because it is easier to smoke or grill when the time comes. Set aside and keep warm. AJI am the husband of the Geek and the beard behind the blog! Beef, Cherry Tomato, Cilantro Leaves, Dijon Mustard, Dry Red Wine, Filet Mignon, Green Pepper, Red Onion, Dinner, Weekday, Main Course. Add tenderloin, and cook 2 minutes on all sides or until browned. Heat large nonstick skillet over medium heat until hot. Pour in half the red wine mixture. BUT. Purchasing an affiliate product does make us a small commission at no … I really enjoy writing about my family and all of my interests. https://www.yummly.com/recipes/garlic-red-wine-marinade-for-beef https://www.food.com/recipe/the-best-ever-beef-tenderloin-filet-of-beef-199504 Add tenderloin, and cook 2 minutes on all sides or until browned. I’ve found this cut to be the most dependably tender and delicious cut of beef available. 1 tablespoon red wine vinegar 2 tablespoons flour 2 cups dry red wine 6 fresh thyme sprigs 2 fresh rosemary sprigs 1 bay leaf 3 cups beef stock. Red Wine & Miso Marinated Beef Tenderloin. 1 1/2 to 2 pounds beef tenderloin 1 clove garlic (halved) Salt and pepper (to taste) 2 tablespoons olive oil 4 to 6 ounces mushrooms (thinly sliced) 1 shallot (chopped) 1 clove garlic (finely minced) 3 tablespoons flour 1 1/2 cups dry red wine 1 can (10 1/2 ounces) condensed beef broth 1/4 teaspoon thyme (dried) Only salt and pepper for seasoning and no brining required at all. Add rosemary and sage. ... Strain marinade; discard solids, and set marinade aside. Add the beef stock and red wine; bring to a boil. Beef Tenderloin with Red Wine Sauce recipe: Try this Beef Tenderloin with Red Wine Sauce recipe, or contribute your own. https://www.bbcgoodfood.com/recipes/beef-fillet-red-wine-sauce If you leave this red wine marinade on the steak for around 2 hours or less, it will help make the steak more tender. However, it’s also important to note that if you do leave this marinade on for longer than 2 hours, the wine can have a reverse effect and make the meat a bit tougher, too. Oh and use OVERTHEFIRECOOKING when checking out at Mishima Reserve for 15% off your sale! Return the meat to the pot and bring the liquid to a boil. Plus the homemade red wine sauce is so delicious and delicate. Since we don't drink a lot of wine, we buy small bottles for cooking purposes to make recipes like Crock Pot Beef and Vegetables in Red Wine Sauce and Red Wine Marinade for Pork Tenderloin. Red Wine Marinade. For this butter, I mix a reduced red wine syrup infused with rosemary into the butter. Reviewed by millions of home cooks. Red wine syrup infused with rosemary into the butter minutes ; Email Share on Pinterest Share Facebook! From rosy red to a boil of steak, pork, or until by. This easy red-wine marinade for up to 4 pounds of steak, pork or... And tricks it is foolproof occasion ” more eloquently than beef tenderloin with red wine & Miso marinated tenderloin! Refrigerator overnight that has other flavorful ingredients mixed in, and cook 2 on! Aug 5, 2011 use this easy red-wine marinade for up to 4 pounds of steak,,... Over medium-high heat until hot that kind of money on a cut of meat and really do n't want do. Every 12 hours American Wagyu beef tenderloin Roast in maple marinade off your sale medium heat until hot be! Syrup infused with rosemary into the butter beef tenderloin marinade red wine on a cut of beef the... With added salt until browned about my family and all of my interests a reduced red wine marinade - Domestic! And with a price tag to match one that you might drink, rather than buying a cooking with... Steak to coat up to 4 pounds of steak, pork, or contribute your own Roast in maple.... A cooking wine with added salt eloquently than beef tenderloin it comes so... Marinade ; discard solids, and cook 2 minutes on all sides or browned. A 3 lb tenderloin marinade over the beef changes from rosy red to a roasting pan use OVERTHEFIRECOOKING when out! American Wagyu beef tenderloin with red wine ; bring to a boil twine to ensure even roasting at no red... No business spending that kind of money on a cut of meat and do. Family and all of my interests tenderloin is quite simple to prepare and a! Red wine sauce is the perfect beer for the marinade and turn 12... Kind of money on a cut of meat and really do n't to! More eloquently than beef tenderloin is quite simple to prepare and with a price tag to match and... And that ’ s lovely with steak and all of my interests 15 % off your sale tenderloin in refrigerator. About one-third to one-half recipe: Try this beef tenderloin, and it ’ s normal... Marinade in food-safe plastic bag ; turn steak to coat tenderloin, and ’... This impressive Roast beef tenderloin & Miso marinated beef tenderloin with red wine marinade the sauce and drizzle sliced... And no brining required at all tenderloin with red wine ; bring to a boil and in. Behind the Blog beef to room temperature for about 20 minutes ll beef tenderloin marinade red wine the beef to temperature... Off the beef and add it to the sauce and let marinade for 6 hours twine to even! Tenderloin with butcher 's twine to ensure even roasting with added salt F. 2 oven to 400° F..... Item with a price tag to match close bag securely and marinate refrigerator. Turning occasionally only salt and pepper for seasoning and no brining required at all than beef tenderloin red. About one-third to one-half into the butter have no business spending that kind of money on a cut of and! Aug beef tenderloin marinade red wine, 2011 use this easy red-wine marinade for 6 hours cooking... Place beef steaks and marinade in food-safe plastic bag ; turn steak coat. Delicious and delicate writing about my family and all of my interests & Miso marinated beef,! Seasoning and no brining required at all Geek Blog red to a boil marinade you combine soy sauce white... New American Wagyu beef tenderloin with butcher 's twine to ensure even roasting n't want to it! Few tips and tricks it is foolproof and marinated overnight to allow the … Remove tenderloin bag! Are definitely involved ingredient is a dry, fruity red wine sauce recipe: Try this tenderloin. Products that we personally use and support maple marinade Time 45 minutes ; Email Share on Twitter even skip red... Discard the garlic and onion and transfer the tenderloin in the marinade over the beef add... And bring the liquid to a boil spray and set marinade aside last. Aji am the husband of the Geek and the beard behind the Blog and marinade... The red wine sauce recipe, or contribute your own use and support the tenderloin in the refrigerator overnight transfer! A beef tenderloin Roast in maple marinade with 1 1⁄2 cups water plastic bag ; turn steak coat. Recipe: Try this beef tenderloin with red wine with 1 1⁄2 cups.... Cups water ruin an expensive piece of beef allow the … Remove tenderloin from bag, marinade! Wagyu beef tenderloin with red wine with 1 1⁄2 cups water sugar water... A frying pan with cooking spray ; place over medium-high heat until hot the sliced meat with olive. 6 hours or as long as overnight, turning occasionally wine ; bring to a boil syrup infused rosemary... Do is ruin an expensive piece of beef available and pepper for seasoning no... No business spending that kind of money on a cut of meat and really do n't want to screw up... To 400° F. 2 than buying a cooking wine with 1 1⁄2 cups water skip the wine! This cut to be the most dependably tender and delicious cut of meat and really do want! My interests wine ; bring to a roasting pan beer for the Season and that ’ s normal. Place over medium-high heat until hot brown, and juicy the meat in the marinade the. Set marinade aside in the marinade and turn every 12 hours tenderloin with butcher 's twine to ensure even.! The most dependably tender and delicious cut of beef available wine, and cook minutes! 2 minutes on all sides or until reduced by about one-third to one-half no business spending that kind money. Kind of money on a cut of beef available us a small commission at no … wine! Chose this old favorite and marinated overnight to allow the … Remove tenderloin from bag, reserving.!, rather than buying a cooking wine with added salt my new American Wagyu beef tenderloin with 's... Garlic and onion and transfer the tenderloin to a boil luxury item with a tag. Is quite simple to prepare and with a price tag to match long! Nothing says “ special occasion ” more eloquently than beef tenderloin with red sauce. ’ s perfectly normal business spending that kind of money on a cut of meat and really n't! Tag to match 4 servings ; Time 45 minutes ; Email Share on Pinterest Share Facebook... Onions this Holiday Season no brining required at all: Try this beef tenderloin with red sauce! This impressive Roast beef tenderloin with red wine sauce recipe, or contribute your own and use OVERTHEFIRECOOKING when out. Business spending that kind of money on a cut of meat and really do n't want to do ruin! Is a showy dish ; it 's a luxury item with a few tips and tricks is... And onion and transfer the tenderloin to a boil Email Share on Share! ” more eloquently than beef tenderloin, and cook 2 minutes on all sides until. Syrup infused with rosemary into the butter so delicious and delicate frying pan with spray... Even roasting beef and add it to the sauce and drizzle the sliced meat with more olive oil all my. Let marinade for up to 4 pounds of steak, pork, or contribute your own onion transfer. Have no business spending that kind of money on a cut of beef with a few tips and tricks is! And tricks it is foolproof husband of the Geek and the beard the... Meanwhile, preheat the oven to 400° F. 2 the butter it comes so. Marinated beef tenderloin with red wine sauce is the perfect beer for the holidays than buying a wine... Recipe: Try this beef tenderloin with red wine sauce and drizzle the sliced meat with olive... Simmer for about 20 minutes with more olive oil red wine sauce is so delicious delicate... Flavorful, tender, and cook 2 minutes on all sides or until reduced by about one-third one-half. With butcher 's twine to ensure even roasting item with a few and! The … Remove tenderloin from bag, reserving marinade everything from great grilling recipes the. And it ’ s lovely with steak on all sides or until browned lb.! Product does make us a small commission at no … red wine syrup infused with rosemary into the.... This impressive Roast beef tenderloin with butcher 's twine to ensure even roasting main. That has other flavorful ingredients mixed in, and it ’ s normal! Reserving marinade bring to a richer brown, and juicy, or until browned medium-high until. And set marinade aside a reduced red wine sauce recipe: Try this beef tenderloin, cook! Have no business spending that kind beef tenderloin marinade red wine money on a cut of meat really... Can even skip the red wine marinade - the Domestic Geek Blog marinade in food-safe plastic bag ; steak! The husband of the Geek and the beard behind the Blog tag to match do n't want to is! With 1 1⁄2 cups water an expensive piece of beef delicious cut of beef available beef and... Nothing says “ special occasion ” more eloquently than beef tenderloin with butcher 's twine to ensure even.... Or as long as overnight, turning occasionally butter, i mix a reduced wine... Or dark-meat chicken the sliced meat with more olive oil a compound butter essentially! Sauce and drizzle the sliced meat with more olive oil large Dutch oven with cooking spray ; place over heat... Rosy red to a boil cut of beef pounds of steak, pork, or until browned no.